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Diwali

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Dishoom: From Bombay with Love by Shamil Thakrar, Kavi Thakrar, Naved Nasir - Cookbook - Hardback

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At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biry...

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Anjum's Indian Vegetarian Feast: Fabulous Fresh Indian Food - Indian Cooking - Hardback

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We should all be eating more vegetables, and Anjum's plethora of scintillating flavours and healthy recipes means even the most carnivorous among u...

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Damaged - Dishoom: From Bombay with Love by Shamil Thakrar, Kavi Thakrar, Naved Nasir - Cookbook - Hardback - T 32

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Brand New Books, Minor Damaged While Processing and Handling. At long last, Dishoom share the secrets to their much sought-after Bombay comfort f...

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Made in India: 130 Simple, Fresh and Flavourful Recipes from One Indian Family by Meera Sodha

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FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAAn essential addition to any cookbook collection and the perfect foodie gift, Meera Sodha's top ...

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The Turtle and the Geese : An Indian Graphic Folktale by Chitra Soundar

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In this Indian folktale, a young turtle shares a shallow lake with unlikely friends - two geese. But when the lake starts drying up, the stubborn t...

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Asma's Indian Kitchen by Asma Khan

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Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back...

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Chilli & Mint: Indian Home Cooking from A British Kitchen by Torie TRUE

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Chilli and Mint will be an instant favourite for anyone who is interested in food and spice (but not necessarily spicy food!) or the intricacies of...

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Rick Stein's India by Rick Stein

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Whenever I hear the word curry, I'm filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I see deep red colou...

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Zaika: Vegan recipes from India by Romy Gill

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AS FEATURED ON THE OBSERVER '20 BEST FOOD BOOKS OF 2019''Veggies like you've never seen them before - Romy is a genius' Jamie Oliver'Romy cooks wit...

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Chetna's Healthy Indian: Vegetarian by Chetna Makan

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'her food is a joy, and a true celebration of eating' - Nigella LawsonHealthy Indian Vegetarian is a celebration of Indian food at its best; fresh,...

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India Express by Rukmini Iyer

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'A JOY OF A BOOK' (SUNDAY TIMES) FROM THE 1.5 MILLION-COPY BESTSELLING AUTHOR OF 'THE ROASTING TIN SERIES': 75 SIMPLE, FRESH AND DELICIOUS RECIPES....

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30 Minute Mowgli by Nisha Katona

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This is the food that Nisha Katona cooks at home: punchy and delicious recipes that take you from couch to curry in 30 minutes. As at Mowgli, the f...

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The Curry Guy Bible by Dan Toombs

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The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaur...

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Ammu: Indian Home-Cooking To Nourish Your Soul by Asma Khan

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An entrancing book' - Nigella LawsonIndian family food with heart - the mouthwatering new cookbook from Asma Khan, founder of the iconic Darjeeling...

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Dishoom: The first ever cookbook from the much-loved Indian restaurant by Shamil Thakrar

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THE SUNDAY TIMES BESTSELLER'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam OttolenghiAt long la...

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A History of Magic, Witchcraft and the Occult

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See the history of witchcraft, magic and superstition come to life with this spectacular supernatural book! From alchemy and modern Wicca to pagani...

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Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day by Meera Sodha

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FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIAGuardian columnist Meera Sodha reveals a whole new side of Indian food that's fresh, delicious...

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This Diwali: Great Feasts, Great Reads!

Hi, and a happy Diwali to all!

It’s that beautiful time of year when we can hear the firecrackers and smell the delicious ghee and sugar syrup! Embrace the festive spirit by saying hello to your South Asian friends and family with delightful sweets and sweet books!

This Diwali, discover our collection of themed Great Feasts and Great Reads. We’re featuring an exceptional array of South Asian heritage and cookbooks that will not only make your celebrations more vibrant and flavourful but also allow you to learn new recipes and experience cultural immersion. From traditional recipes to modern twists, these cookbooks are perfect for creating memorable feasts during this auspicious time.

We’ve carefully selected a range of thoughtful gifts that you can share with your family and chosen friends, fostering a sense of togetherness and shared joy. Find the perfect blend of culinary inspiration and heartwarming stories to celebrate this festive occasion!

And with Diwali and Halloween coinciding this year, get ready for a double dose of fun! Don’t miss out on our exciting Halloween reads that are sure to add a playful, spooky twist to your celebrations!

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